ACCA as a Bright Career!

You are here:Home Company Information Blog ACCA as a Bright Career!
Rate this item
(1 vote)

In today's highly competitive corporate world, employers look to recruit people with relevant practical industry experience in addition to accounting qualifications. Having the right qualification for accounting open doors to a wider selection of accounting vacancies, making you a valuable asset to your employer.

Association of Chartered Certified Accountant (ACCA) is one such accounting qualification which, in addition to providing the candidates with technical expertise, also enables candidates to acquire practical industry experience. ACCA can lead to reward promising  prospect in accounting, business and finance management.  ACCA is one of the leading business and finance qualification which is recognised and valued in practice, industry, commerce and public sectors globally.

ACCA Qualification:  ACCA  qualification consists of fourteen papers, divided into two  levels - Fundamentals & Professional.

ACCA_Qualification_Route

The Fundamental level of ACCA starts with Knowledge based exams called F1, F2, F3, and other six exams are included in Skills Modules, which cover main technical areas that any accountant is expected to master for their future career.
The other level of ACCA is Professional level, which is bifurcated into two levels - compulsory and optional. This level is focused on more advanced learning and professional skills. The compulsory modules consist of three papers and all students studying ACCA must complete these. The optional modules contain four papers, and students have a choice to pick any two out of the four papers in order to pass.

Chawla & Co's highly experienced Chartered Certified Accountant, Mr G L Chawla, who is also the director of Chawla & Co, was awarded ACCA, and later became FCCA under the five year automatic policy. In addition to being an FCCA, Mr Chawla qualifications include BA (Hons), MSc, FPC, FMAAT & FRSA.

Last modified on Saturday, 14 August 2010 15:07

Add comment